Was fantastic. Definitely check it out. Shitty iPhone pics.

Not pictured is the first course of bisque, because bisque isn’t very photogenic. I discriminate.

This was part of the Downtown Dining Week promotion, three courses for $20.09.

One small complaint (though no fault of Circa’s) is that OpenTable listed available reservations through 11:30, so I inadvertently made a reservation right when they were closing (around 9:30). No one said anything and I never got the feeling I wasn’t welcome, but I hate being the table that makes everyone stay late. I overtipped the server more than I usually do, hopefully I made it worth staying a bit. I’ll definitely check Circa’s Website for hours before my next reservation.